Ingredients
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- 3 red beets, boiled (2 if bigger size)
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- 4 hard boiled eggs
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- 4 potatoes, boiled
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- 4 carrots, boiled ( my potatoes were small, so I used more)
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- Mayonnaise
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- 1/2 poundHerring Fish without bones (I get herring at European supermarkets; there are grocery stores also carry herring, you could also use more or less than a pound, your choice.)
- 1 Tablespoon green onion, chopped
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- Boil beets, potatoes, and carrots in one pan until they are fully cooked through.
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- Boil eggs for 5-7 mins.
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- Chop up the green onion.
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- Chop up the herring fish into very small pieces.
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- After vegetables are boiled, cool them down in the refrigerator or on the counter top.
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- Get a shallow dish in which you will be making the salad.
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- Peel and grate potatoes onto the bottom part of the dish.
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- On top of the potato add the chopped boneless herring fish.
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- Spread 1-2 tablespoon of mayonnaise on the herring, then sprinkle green onion on top of mayonnaise.
- Grate peeled carrots on top of the mayonnaise and onion.
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- On top of the carrots grate hard boiled and peeled eggs
- Peel and grate red beets on top of he eggs, spread mayonnaise to cover the beets, Enjoy!
Herring Fish and Vegetables
Servings: 10
Ingredients
- 3 red beets boiled (2 if bigger size)
- 4 hard boiled eggs
- 4 potatoes boiled
- 4 carrots boiled ( my potatoes were small, so I used more)
- Mayonnaise
- 1/2 pound herring fish, without bones I get herring at European supermarkets; there are grocery stores also carry herring, you could also use more or less than a pound, your choice.
- 1 Tablespoon green onion chopped
Instructions
- Boil beets, potatoes, and carrots in one pan until they are fully cooked through.
- Boil eggs for 5-7 mins.
- Chop up the green onion.
- Chop up the herring fish into very small pieces.
- After vegetables are boiled, cool them down in the refrigerator or on the counter top.
- Get a shallow dish in which you will be making the salad.
- Peel and grate potatoes onto the bottom part of the dish.
- On top of the potato add the chopped boneless herring fish.
- Spread 1-2 tablespoon of mayonnaise on the herring, then sprinkle green onion on top of mayonnaise.
- Grate peeled carrots on top of the mayonnaise and onion.
- On top of the carrots grate hard boiled and peeled eggs
- Peel and grate red beets on top of he eggs, spread mayonnaise to cover the beets, Enjoy!
