Layered Mascarpone Cheese and Cherry Cake

Cherry final pie

Ingredients

Bottom Layer of Cake: 

    • 3 eggs
    • 3/4 cup of sugar
    • 3/4 cup of unbleached flour
    • 1/4 tsp of baking powder

ingredients

Cream: 

  • 12 oz of Cool whip
  • 275 g Mascarpone Cheese
  • 3/4 cup of sugar

recipe cake

Cherry Layer: 

  • 2 cans of Cherry pie filling

Chocolate: 

  • Grate a little of chocolate to decorate

Directions

  • Heat oven to 350F.
  • Spray a cake pan so cake doesn’t stick.
  • Strain 2 cans of cherry filling into a bowl.

cherry

How to make the batter: 

  • Beat eggs and sugar together 2-3 minutes.
  • Lower the speed and add in flour and baking powder.
  • Add the batter to cake pan and transfer to the oven. Bake for about 30 minutes or until inserted toothpick comes out clean. 

pan

How to make the cheese layer: 

  • With a hand mixer, beat together mascarpone cheese and 3/4 cup of sugar for 1 minute
  • On a lower speed, beat in the cool whip, 2 minutes.

cheese layer

  • After you have removed the cake layer from the oven, cut a very thin layer off the top.
  • Put the side of the cake pan back around the cake.

layer cake

  • Spread a thin layer of the strained cherry juice on the cake for moisture. 

sauce

  • Top with strained cherries. 

cherry cake

  • Carefully spread the mascarpone cheese mixture on top of the cherries.

cake

  • Grate some chocolate on top of the cake.

cherry pie

  • Refrigerate  for 2-3 hours
  • Enjoy!

Cherry final pie

Equipment I Used

Layered Mascarpone Cheese and Cherry Cake

Layered Mascarpone Cheese and Cherry Cake

This cake combines a smooth mascarpone cream with cherries and topped with chocolate shavings.
Course Dessert
Cuisine Russian
Servings 10
Calories 480 kcal

Equipment

  • cake pan
  • bowl
  • hand mixer
  • cake spatula
  • bread knife
  • cooling rack
  • grater

Ingredients
  

For the cake batter:

  • 3 eggs
  • ¾ cup sugar
  • ¾ cup unbleached flour
  • ¼ tsp baking powder

For the cream:

  • 12 oz cool whip
  • 275 g mascarpone cheese
  • ¾ cup sugar

For the cherry layer:

  • 2 cans cherry pie filling

For the garnish:

  • chocolate grated

Instructions
 

  • Heat oven to 350°F.
  • Spray a cake pan so cake doesn't stick.
  • Strain 2 cans of cherry filling into a bowl.
    Layered Mascarpone Cheese and Cherry Cake

For the batter:

  • Beat eggs and sugar together 2-3 minutes.
  • Lower the speed and add in flour and baking powder.
  • Add the batter to the cake pan and transfer to the oven. Bake for about 30 minutes or until inserted toothpick comes out clean.
    Layered Mascarpone Cheese and Cherry Cake

For the cheese layer:

  • With a hand mixer, beat together mascarpone cheese and ¾ cup of sugar for 1 minute.
  • On a lower speed, beat in the cool whip, 2 minutes.
    Layered Mascarpone Cheese and Cherry Cake
  • After you have removed the baked cake from the oven, cut a very thin layer off the top.
  • Put the sides of the cake pan around the baked cake.
    Layered Mascarpone Cheese and Cherry Cake
  • Spread a thin layer of the strained cherry juice on the cake for moisture.
    Layered Mascarpone Cheese and Cherry Cake
  • Top with the strained cherries.
    Layered Mascarpone Cheese and Cherry Cake
  • Carefully spread the mascarpone cheese mixture on top of the cherries.
    Layered Mascarpone Cheese and Cherry Cake
  • Grate some chocolate on top of the cake.
    Layered Mascarpone Cheese and Cherry Cake
  • Refrigerate for 2-3 hours, then enjoy!
    Layered Mascarpone Cheese and Cherry Cake

Nutrition

Nutrition Facts
Layered Mascarpone Cheese and Cherry Cake
Amount Per Serving
Calories 480 Calories from Fat 144
% Daily Value*
Fat 16g25%
Saturated Fat 9g56%
Cholesterol 82mg27%
Sodium 80mg3%
Potassium 201mg6%
Carbohydrates 79g26%
Fiber 1g4%
Sugar 35g39%
Protein 6g12%
Vitamin A 759IU15%
Vitamin C 4mg5%
Calcium 102mg10%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword cake, cheese, cherry, cherry pie filling, chocolate, cool whip, dessert, mascaropone, russian dessert, sweet
Tried this recipe?Let us know in the comments how it was!
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One Comment

  1. This looks soo good!!

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