Easy Tangy Marinated Soy Sauce Chicken with Honey and Ginger

 

Ingredients

    • 1.5 lb chicken breast, cubed
    • black pepper
    • 5 Tbsp honey
    • 5 Tbsp soy sauce
    • 2 Tbsp ginger spice

Directions for Honey and Soy Sauce Chicken:

  • Wash the chicken and dry with a paper towel. Cut it into cubes. It’s a lot easier to cut chicken when it’s still slightly frozen.
  •  In a bowl, mix together honey, soy sauce, and ginger. Whisk until well blended.

  • Place your chicken cubes into a large Ziploc bag, add in the marinade, squeeze the air out, and zip up the bag.
  • Coat the chicken with marinade by squeezing the bag all around. 
  • Marinate for 30 minutes.  You can also marinate it overnight and cook it the next day.
  • After 30 minutes, place the chicken on a baking sheet in a single layer.  Line the sheet with foil or for easier cleaning.

  • Pour the marinade over the chicken.
  • Bake at 400F for 15-20 minutes.
  • Tip:  While chicken is in the oven, you can prepare rice and vegetables.  
  • Hope you enjoy this fast and simple chicken recipe!

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Equipment I Used

Easy Tangy Marinated Soy Sauce Chicken with Honey and Ginger

Easy Tangy Marinated Soy Sauce Chicken with Honey and Ginger

Sweet tangy chicken recipe that goes wonderfully with rice and steamed veggies.
Prep Time 15 mins
Cook Time 20 mins
Marinate Time 30 mins
Total Time 1 hr 5 mins
Course dinner, lunch, Main Course
Cuisine American
Servings 5
Calories 232 kcal

Equipment

  • Knife
  • Cutting board
  • bowl
  • whisk
  • Baking sheet
  • foil

Ingredients
  

  • 1 ½ lb chicken breast cubed
  • black pepper to taste
  • 5 Tbsp honey
  • 5 Tbsp soy sauce
  • 2 Tbsp ginger spice

Instructions
 

  • Wash the chicken and dry with a paper towel. Cut it in cubes. It’s a lot easier to cut chicken when it’s still slightly frozen.
  • In a bowl, mix together honey, soy sauce and ginger. Whisk until well blended.
    Easy Tangy Marinated Soy Sauce Chicken with Honey and Ginger
  • Place your chicken cubes into a large Ziploc bag, add in the marinade, squeeze the air out, and zip up the bag.
  • Coat the chicken with marinade by squeezing the bag all around.
  • Marinate for 30 minutes. You can also marinade it overnight and cook it the next day.
  • After 30 minutes, place the chicken on a baking sheet in a single layer. Line the sheet with foil or for easier cleaning.
    Easy Tangy Marinated Soy Sauce Chicken with Honey and Ginger
  • Pour the marinade over the chicken.
  • Bake at 400F for 15-20 minutes. Take it out and serve with rice and steamed veggies!
    Easy Tangy Marinated Soy Sauce Chicken with Honey and Ginger

Notes

Tip: While chicken is in the oven, you can prepare rice and vegetables.

Nutrition

Nutrition Facts
Easy Tangy Marinated Soy Sauce Chicken with Honey and Ginger
Amount Per Serving
Calories 232 Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 1g6%
Cholesterol 87mg29%
Sodium 1165mg51%
Potassium 564mg16%
Carbohydrates 19g6%
Fiber 1g4%
Sugar 18g20%
Protein 31g62%
Vitamin A 41IU1%
Vitamin C 2mg2%
Calcium 10mg1%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword chicken, ginger, honey, keto, soy sauce
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