Simple and Homemade Almond Cookies

[almond cookies

 

Ingredients

  • 1/5 cups almond flour
  • 3 eggs
  • 4 Tbsp granulated sugar
  • 1/3 cup white flour
  • 1/2 cup sliced almonds, for the topping

 

almond cookies

Directions for Almond Cookies:

  • Separate egg whites from egg yolks and place them in separate bowls.
  • Add sugar into the bowl with egg yolks and beat on high speed until fluffy.
  • Sift your almond flour, add it into the bowl with egg yolks and sugar and mix well.  Add white flour into the same bowl and mix again until all the ingredients are well combined into a batter.

almond cookies

  • Now, beat the egg whites on high speed until the mixture is light and fluffy (about 5 minutes).

almond cookies

  • Add the beaten egg whites to the bowl with batter and mix carefully until your batter becomes of a somewhat liquid texture, but not too runny.

Almond Cookies

  • Spoon the batter onto the cookie tray lined with a parchment paper.  Make sure you don’t place them too close to each other.  Sprinkle almond flakes on the top of each cookie.

Almond Cookies

  • Bake for 15-25 minutes at 355F.  If you want your cookies softer, bake them for 15 minutes.  The longer you bake, the crunchier they will become.

Serve with a cup of milk or tea!

almond cookies

Recipes to satisfy your sweet tooth:

Equipment I Used

almond cookies

Almond Cookies

Only 5 ingredients, 1 hour and you've got yourself some warm almond cookies!
Total Time 1 hr
Course Dessert
Cuisine American
Servings 8
Calories 133 kcal

Equipment

  • bowl
  • hand mixer
  • sifter
  • Baking sheet
  • parchment paper

Ingredients
  

  • cup almond flour
  • 3 egg
  • 4 Tbsp granulated sugar
  • cup white flour
  • ½ cup sliced almonds for topping

Instructions
 

  • Separate egg whites from the egg yolks and place them in separate bowls.
  • Add sugar to the yolks and beat on high speed until fluffy.
  • Sift the almond flour and add to the egg yolks and sugar and mix well. Add white flour to the same bowl and mix again until it forms a batter.
    almond cookies
  • Beat the egg whites on high speed until the mixture is light and fluffy (about 5 minutes).
    almond cookies
  • Add the beaten egg whites to the batter bowl and mix carefully. The batter must be some what liquid but not too runny.
    Almond Cookies
  • Spoon the batter onto a cookie tray lined with parchment paper. Leave space between each cookie. Sprinkle with almond slices.
    Almond Cookies
  • Bake for 15-25 minutes at 355°F. For softer cookies, take them out at 15 minutes. The longer you bake, the crunchier they become.
  • These are perfect with a cup of milk or tea!
    almond cookies

Nutrition

Nutrition Facts
Almond Cookies
Amount Per Serving
Calories 133 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 1g6%
Cholesterol 61mg20%
Sodium 24mg1%
Potassium 91mg3%
Carbohydrates 13g4%
Fiber 2g8%
Sugar 7g8%
Protein 5g10%
Vitamin A 89IU2%
Calcium 39mg4%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword almond, almond flour, cookies, dessert, sweet
Tried this recipe?Let us know in the comments how it was!
Print Friendly, PDF & Email

Leave a Comment

Your email address will not be published.

Recipe Rating