Directions:

• Wash and cut the heads of broccoli.
• Slice 1-2 granny smith apples (I used a vegetable slicer.)
• Peel and grate 1 carrot.
• Mince 2 cloves of garlic.
• Chop a small handful of parsley.
• Mix all ingredients with 2-3 Tablespoons of mayonnaise.
• Add a pinch of salt.

Time to enjoy this bowl of goodness!

Equipment I Used

Apple-Veggie Salad

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Course Salad

Servings 4

Calories 131 kcal

Ingredients

  

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• 1-2 heads broccoli chopped
• 1-2 apples sliced
• 1 carrot grated
• 2 garlic cloves minced
• salt to taste
• 1 handful parsley chopped
• 2-3 Tbsp mayonnaise

Instructions

 

• Wash and cut the heads of broccoli.
• Slice 1-2 granny smith apples (I used a vegetable slicer.)
• Peel and grate 1 carrot.
• Mince 2 cloves of garlic.
• Chop a small handful of parsley.
• Mix all ingredients with 2-3 Tablespoons of mayonnaise.
• Add a pinch of salt.
  
• Combine and it's time to enjoy this bowl of goodness!
  

Nutrition

Nutrition Facts

Apple-Veggie Salad

Amount Per Serving

Calories 131 Calories from Fat 54

% Daily Value*

Fat 6g9%

Saturated Fat 1g6%

Cholesterol 3mg1%

Sodium 106mg5%

Potassium 578mg17%

Carbohydrates 18g6%

Fiber 5g21%

Sugar 8g9%

Protein 5g10%

Vitamin A 3603IU72%

Vitamin C 140mg170%

Calcium 82mg8%

Iron 1mg6%

* Percent Daily Values are based on a 2000 calorie diet.

Keyword Apple, broccoli, carrot, garlic, healthy, mayo, mayonnaise, parsley, salad, summer salad, vegetable, Vegetarian, veggie

Tried this recipe?Let us know in the comments how it was!