Directions: 

• Fill a medium sized pot half way with water.
• Bring the water to a boil.
• On top of the pot place a heat safe bowl.
• To the bowl add 2 cups of chocolate chips and 1 cup of heavy whipping cream.

• Stirring occasionally melt all the chocolate chips. Will take 3 minutes.

• Ready to use.

This recipe was adapted from: http://www.tlc.com/tv-shows/dc-cupcakes/videos/three-minute-ganache.htm

Products I used in this recipe: